Recipes
Banana Bread
Looking back at the recent posts, it looks like we’ve been doing some more cooking/baking. Not sure why, but…………… We made some scrumptious banana bread the day before yesterday, using this recipe from Allrecipes.com. (I didn’t have brown sugar so we just used white………….)
INGREDIENTS
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
3/4 [...]
Luqma Al Qadi
I first came across these when we were living in Egypt. I saw the recipe on the back of something we had purchased. They are like little doughnut holes.
Well, we made them yesterday for breakfast and they came out great, masha Allah, so I am passing it on. For the syrup, being thrifty, I only [...]
Biscuits
I really hate breakfast time lately. We’ve been trying to scale back from cereal as its expensive (we usually go through two boxes per meal).
Anyway, besides the French toast which I mentioned here previously, another one of our breakfast favorites is biscuits.
Here’s my current favorite recipe for big, fluffy biscuits. I learned to stop being so [...]
Chicken Pot Pie
Nice pot pie recipe here: http://www.cookingforengineers.com/recipe/42/Traditional-Chicken-Pot-Pie
I basically followed it except I used frozen veggies and I just rolled out the biscuit dough and covered the whole “pie” with the one piece instead of making individual biscuits and of course, I didn’t use the cooking sherry, smile.
Ginger Pepper Rice
This little recipe is a homemade one inspired from the chicken and pineapple recipe in the last post. The sauce, we discovered, tasted good on the rice, so i decided to try it without the chicken and pineapples and a few other things for a cheap rice topper when we have rice as a main [...]
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